I found this recipe for pumpkin butterscotch muffins over at the frugal girls
I could not find my ground ginger which I swear I bought so I had to use the minced ginger I had in the fridge which worked fine. I also added a dash of cloves because my other pumpkin muffin recipe calls for it and they are super yummy.
They turned out delish and with a great cup of coffee it was the perfect start to this chilly morning.
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